Designed to work seamlessly with convection ovens or as a stand-alone unit Maintains stable and even proofing temperature and humidity for consistent dough rise Adjustable humidity and temperature controls for precision baking environments Double-glazed insulated glass door retains heat and minimises external condensation S/Steel interior with removable tray slides for easy cleaning and flexibility Compatible with bread bun pans and 600 X 400MM trays Can also be used as a holding cabinet for pre-cooked foods
